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AdamTayler
.375 member

Reged: 22/03/04
Posts: 688
Loc: B.C.

Re: Salmon
11/01/05 05:54 PM

I agree. Chinook and sockeye are the best. I like to smoke the salmon I get. Fillet and put in a dry brine: rub coarse salt on top, splash on some lemon juice and cover with brown sugar. Let this sit in the fridge for a day and the brine will liquify. Hot smoke it and make a nice candy. The BBQ is good as well with sliced oranges and lemons.

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Post Extras

Entire topic
Subject	Posted by	Posted on
Salmon	AspenHill	10/01/05 02:20 AM
Re: Salmon	clark7781	01/02/05 03:36 AM
Re: Salmon	luv2safari	26/04/05 12:33 PM
Re: Salmon	DPhillips	11/01/05 08:02 AM
Re: Salmon	AspenHill	13/01/05 01:09 AM
Re: Salmon	AdamTayler	11/01/05 05:54 PM
Re: Salmon	mickey	14/10/05 09:04 AM
Re: Salmon	NitroX	10/01/05 05:12 PM
Re: Salmon	AspenHill	11/01/05 03:44 AM
Re: Salmon	EricD	11/01/05 05:36 AM
Re: Salmon	NitroX	13/01/05 11:57 AM
Re: Salmon	DPhillips	13/01/05 12:07 PM
Re: Salmon	mikeh416Rigby	21/01/05 01:26 AM
Re: Salmon	DPhillips	21/01/05 04:27 AM
Re: Salmon	vapodog	11/01/05 05:56 AM
Re: Salmon	EricD	10/01/05 04:52 AM
Re: Salmon	AspenHill	10/01/05 12:33 PM
Re: Salmon	vapodog	10/01/05 03:09 PM
Re: Salmon	vapodog	10/01/05 03:41 AM

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