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Yochanan
.375 member


Reged: 26/01/03
Posts: 912
Loc: Volksdiktatur Schweden
Re: Ghormeh Sabzi - Fresh Herb and Lamb Stew
      27/08/08 09:13 AM

Ann,

One of my favourites - suggest you give it a try. Takes lots of time cook so I normally make up a large batch, usually 3-4 kilos of meat, great to have few dinners ready in the freezer.

Some think Ghormeh Sabzi looks like plate full of swamp material - herbs become dark green.

Johan

--------------------
© "I have never been able to appreciate 'shock' as applied to killing big game. It seems to me that you cannot kill an elephant weighing six tons by ´shock´unless you advocate the use of a field gun." - W.D.M. Bell: Wanderings of an Elephant Hunter.

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Subject Posted by Posted on
* Ghormeh Sabzi - Fresh Herb and Lamb Stew Yochanan 25/08/08 02:10 AM
. * * Re: Ghormeh Sabzi - Fresh Herb and Lamb Stew AspenHill   26/08/08 08:22 PM
. * * Re: Ghormeh Sabzi - Fresh Herb and Lamb Stew Yochanan   27/08/08 09:13 AM
. * * Re: Ghormeh Sabzi - Fresh Herb and Lamb Stew AspenHill   27/08/08 08:08 PM

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