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https://www.fieldandstream.com/8-knife-skills-every-sportsmen-needs-to-know/ 8 Knife Skills Every Sportsman Needs to Know How to use a blade for more than just field dressing BY KEITH MCCAFFERTY | PUBLISHED SEP 20, 2017 7:13 PM |
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Done everything but make the whistle. A knife with a smooth handle front to back is easier thrown. One with a little finger hook at the rear of the haft, makes a smooth release difficult. |
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I wouldn't want to split wood with a knife except in an emergency. |
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Skinning, gutting and butchering an animal an obvious skill. Sharpening a knife on a whetstone an often missed skill. But an obvious one. |
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Whetstone or oil stone is a necessary tool for sharpening. A steel, whether made of steel or ceramic, is for polishing or touching up while working on an animal. For moose, elk, deer and bear, I really like at least a 6" blade. The longer blade of decent width makes much shorter work than a smaller blade. |