NitroX
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| (.700 member) |
| 22/03/12 02:27 PM |
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Re: Australian Bush Tucka - Damper
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Cooking Damper on a stick
Roll the Damper out like a long thin sausage then wrap it round a stick. Leave enough stick to hold on to and not burn your hands. Now you get to sit by the fire and toast it.
See the earlier Basic Damper recipe.