| 9.3x57 |
| (.450 member) |
| 26/04/08 10:24 AM |
|
Re: Curry
|
Quote:
9.3,
Are boerwors that SA traditional sausage? My neighbor was talking about how they make it once a year, as it is either impossible or expensive (and not as good) to get here in southern California.
At the last get together, him and his wife served my wife and I this sausage. It was indeed quite tasty!
Yes, literally "farmer sausage".
We do our own butchering except for grinding, and normally have a couple whole deer and lambs ground stem to stern, so I gave my butcher a boerwors recipe and he's made it for me with a variety of critters we've had him grind. Very good, too.