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Quote: You're right about that. I don't usually even attempt to cook anything over 200 pounds, and I really prefer them under 100 pounds for meat. But it sure is fun stalking down the 250+ pound bruisers in close cover. Quote: We're pretty spoiled down here...a brisk 78 F on Thanksgiving Day!! When I was young, snow in our parts of Texas was an exciting once-a-decade event. Last year we had three days scattered throughout the winter that snow stuck & accumulated, and the boys actually got tired of seeing it. |