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No argument here. I have a use for something like 777 and I've read rave reviews of 777 from those who purport to have vast experience with it and now I hear it's no good. From what I've read, some fellows have vast experience with it and love it. Just trying to sort out the facts as I have a couple uses for it or something like it. Could it be different lots, different/improved recipe, elimination of some chemical? I have no idea. |