| DarylS |
| (.700 member) |
| 19/10/19 02:42 AM |
|
Re: My 2018-2019 hunting season
|
The hunting camp I was in, in the early 2000's which did the heads in camp, used peroxide for bleaching the moose heads, after boiling and removal of the meat.
Much of that was done with long needle nosed pliers, especially in the nostrils.