|
|
|||||||
We had elephant twice, served as appetizers. I thought it quite good but you can marinate and grill choice cuts of just about anything and it tastes fine. I would eat it again any time so long as it was prepared properly. My mountain zebra was supposedly a tough old stallion (he was certainly scarred up) but the meat was fine. It may be some difference either genetically or in their diet but I would eat mountain zebra again without any problem. |