Mixed hunts this weekend had to make the best of work commitments, doing a killer and short hunt opportunities. Killer butchered up fine and tastes very good BBQ T bones at the end of the butchering.
Did a quick sight in with the CZ 455 22mag and of after a pig. Walked a paddock that had been cleared and found two poddies that had survived a few days alone. Went back with Chris and Tammy on the quad and picked them up. Both have taken to the bottle, and are doing well. Dont know how the little one has survived. Very scrawny and only a few days old.
Chris and I got a few small pigs with the magnums. Heres some pics. Mick

Poddy calf

small boar