| 500Nitro |
| (.450 member) |
| 17/02/12 06:55 PM |
Re: Shooting carp in my creek.
|
Quote:
They dont taste like crap it is that they are full of bones.
The Italians at home used to make fish patties out of them and grind the bones up.
Well try some in the billabongs / creeks in NSW, you can taste the mud. Agree that they are full of bones.
I had heard fish cakes are one of the better ways
to eat them.